La belle-iloise

French know-how, the pleasure of eating well for over 90 years, timelessly designed tins: this is all part of the belle-iloise story.

It's a family story that began in 1932 in the port of Quiberon and continues to this day.

The company manufactures quality canned fish and perpetuates a know-how that respects human labour and resources. The sardines, tuna and mackerel are meticulously worked and packed by hand, because that's how their flavour is best preserved.

Aware of the impact of its activities on the environment, Belle-Iloise is determined to always do better by choosing to become a "mission-driven company". This commitment translates daily into concrete actions for people and society by contributing to a healthy and balanced diet, for the environment by limiting its impact and to support the economic and social activity of the territory.

We offer daily tastings in our two shops, in the 2nd arrondissement and at 52 rue Saint-Jean 69005 Lyon - Tel: 04 28 29 05 21.