La Voie Annapurna

Name: La Voie Annapurna
Telephone: 09 81 55 11 82
Price range: A la carte: 15 to 22 € Adult menu: 23 to 38 € Dish of the day: 38 €.

World Cuisine

Last updated date : 06/05/2026

A story of passion and heritage, brought to life by Radha Acharya, a Nepalese chef and ambassador for Himalayan culture. La Voie Annapurna invites you on an authentic culinary journey, blending tradition, generosity and home-made expertise.

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La Voie Annapurna

09 81 55 11 82 Email Site web

La Voie Annapurna is the brainchild of Radha Acharya, an ambassador for Nepalese cuisine and culture.

In Lyon, the restaurant invites diners on a true culinary journey to the heart of the Himalayas. The cuisine, inspired by Nepalese traditions and influenced by Indian and Tibetan culinary traditions, showcases homemade dishes such as momos, dal bhat, pakoras and chow mein.

The dishes are carefully prepared by Radha and her chef Naba Raj, who brings with him experience from a five-star hotel in Kathmandu. The menu is accompanied by Nepalese, Tibetan and Indian beers, French wines and traditional desserts such as mango lassi and gulab jamun.

Driven by a family venture, La Voie Annapurna is an invitation to share, to experience authenticity and to discover the flavours of the Himalayas, right in the heart of Lyon.