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Brasserie Roseaux

Brasseries

Last updated date : 03/09/2025

Classic gastronomic dishes, tableside service, a welcoming atmosphere, open every day of the week: Brasserie Roseaux is a homage to French traditional cuisine by the chefs Tabata and Ludovic Mey.

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Brasserie Roseaux truly pays homage to French tradition in an elegant Art Deco interior. There, Chefs Tabata and Ludovic Mey offer generous, cuisine bourgeoise inspired by Auguste Escoffier, served by the tableside in front of diners. This gourmet restaurant with a warm ambiance has a large shaded terrace with capacity for 80 seats. With options like prime rib of beef, whole fish Meunière and Vol au Vents to share, the à la carte menu gives pride of place to great classics, along with the menu of the day for lunch. The wine menu offers a selection of more than 500 bottles and highlights the diversity of terroirs, focussing on the Rhône Valley, Beaujolais, Burgundy and Savoy. Open every day of the week, this is an authentic place to be experienced, which echoes all the charm of a French brasserie.

Practical information

Address

34 Cours Franklin Roosevelt - 69006 Lyon 6ème

Languages

Portuguese, English, Spanish, French

Prices

A la carte: 11 to 90 €
Adult menu: 33 €
Child menu: 15 €
Group menu: 33 to 70 €
Dish of the day: 24 €
Menu of the day: 28 to 33 €.

Openings

All year round daily between 12 pm and 2 pm and between 7 pm and 9.45 pm.
Closed exceptionally on May 1st.
Closed from Aug. 4th to Aug. 25th.

Equipments

  • Terrace
  • Bar
  • Air conditioning

Accessibility

  • Accessible for self-propelled wheelchairs
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