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Boucherie Trolliet

Lyon specialties and local products

Last updated date : 17/10/2026

Traditional butchers for over four decades, we share our passion for exceptional meat and quality work with our private and professional customers.

04 78 62 36 60 Email Site web
Our famiily business strives to share our love of fine, high quality produce with our customers. Maurice, Alexis and Laurence Trolliet have been welcoming customers in the Halles de Lyon Paul Bocuse for 22 years, making exceptional produce custom made for your needs. Beef from Salers and Aubrac, Irish Angus Beef, Red Label Veal from Dordogne and fed by its mother, Farm raised pork from Cantal, red label milk fed Lamb from Pauillac (exclusive to Lyon) Limousin Lamb - le Baronnet, seasoned lamb from Mont Saint Michel (exclusive to Lyon), poultry from Bresse, fresh wild game from Sologne, kid goat fed by its mother.

Practical information

Address

102 cours Lafayette Halles de Lyon Paul Bocuse - 69003 Lyon 3ème

Languages

English

Openings

Open Tue. and Thu.: 7:30 AM-12:15 PM and 3 PM-7 PM, Fri. and Sat.: 7:30 AM-7 PM, Wed. and Sun.: 7:30 AM-12:15 PM. Closed on Jan. 1st, May 1st and Dec. 25th.

Accessibility

  • Accessible for self-propelled wheelchairs

Lyon specialties and local products

Boucherie Trolliet

102 cours Lafayette Halles de Lyon Paul Bocuse - 69003 Lyon 3ème

04 78 62 36 60

www.boucherie-trolliet.com/

I go by alternative transportation

Bus C3 or Tramway T1 stop Les Halles