Culinary tour of local specialities and wine workshop – The Cellar Guide

During this two-hour gourmet walk through the Croix-Rousse district, your sommelier will help you experience the neighbourhood just like a local: you’ll be tasting and learning, rather than just sightseeing.

Meet at the Gros Caillou for panoramic views of the city, then we’ll cross the Place de la Croix-Rousse and the Grande Rue, the village’s old high street. Along the way, your sommelier will explain each Lyon speciality as you taste it.

You’ll choose your charcuterie at La Boucherie, sample the famous pink praline at Maison Pralus and select cheeses at La Fromagerie, venturing off the main street into the quiet alleyways of the plateau. The experience concludes at Cave Tabareau, on Place Tabareau, with a genuine wine-tasting workshop: you’ll learn how to look at, smell and taste a selection of wines from the Rhône Valley, understand their terroir and pair them with your chosen produce.

You’ll leave as a true expert on the capital of gastronomy!