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- La Tête de Lard
La Tête de Lard
The cuisine of Lyon
Last updated date : 22/05/2025
The restaurant invites you to discover its Lyonnais specialities. You’ll instantly relax in this authentic setting, ready to enjoy a delicious meal in a friendly atmosphere.
Equally, each plate tells a story, that of a rich and delicious terroir. The menu evolves with the seasons but is always prepared with fresh produce, guaranteeing you delicious, high-quality dishes. From the essential cervelle de canut to the famous quenelles, andouillette and tablier de sapeur, the menu offers a wide range of local flavors, prepared with passion.
Steeped in tradition and conviviality, La Tête de Lard is a place for sharing, where you can enjoy sitting down to typical recipes, simmered with care and love. In a warm and rustic atmosphere, every detail of the decor evokes Lyon's culinary history.
Whether it's for a meal with friends, family, or colleagues, share a gourmet moment at this establishment. Between tradition and generosity, come share a moment of pleasure around sincere and flavorful cuisine, where each bite celebrates the authenticity of Lyon.
Practical information
Address
13 rue Désirée - 69001 Lyon 1er
Languages
English, French
Prices
A la carte: 9 to 18 €
Adult menu: from 28 €
Menu of the day: from 20 €.
Openings
All year round
Opening hours on Wednesday, Thursday, Friday and Saturday between 12 pm and 1.30 pm and between 7 pm and 9.30 pm.
Equipments
- Terrace
- Air conditioning
Services
- Pets welcome
- Wi-fi
Accessibility
- Accessible for self-propelled wheelchairs
The cuisine of Lyon
La Tête de Lard
13 rue Désirée - 69001 Lyon 1er
